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As members of Mission 2011, we plan to preserve global fisheries by ending overfishing, preserve marine ecosystems, and developing alternative measures to meet nutritional needs.
In order to achieve these goals we will need to implement a multifaceted solution including improved management schemes, better technology, and a global education campaign. To end overfishing we propose the use of taxes and quotas, taxes to limit demand, and quotas to limit the total catch being made. In addition we propose to end subsidies supporting unsustainable fishing, but support those that assist the transition to more sustainable fishing methods. Along the lines of technology we advocate using equipment that reduces by-catch and minimizes damage to the oceanic habitat. We also support the use of GPS tracking systems on fishing boats to monitor fishing activity and enforce fishing regulations. We recognize the importance of marine protected areas in order to end the over-exploitation of fisheries and aim for ten percent of the oceans to be designated as MPAs. Finally we realize the importance of education in the implementation of any plan and therefore call for a large scale public awareness campaign in which nongovernmental organizations in particular may play an important role.
Ending overfishing is just the beginning of many necessary steps to preserve the marine ecosystems. Our support of new and less destructive technologies along with our advocacy of an educational campaign will take precedence in the recovery of not just fisheries but of the ecosystem as a whole. In addition we see necessity in the continued efforts to curb pollution and end global warming in order to diminish our negative impact, as humans, on the environment. Climate change is just one of many threats to the healthy recovery of the ecosystem. Additionally we recognize the need for accurate scientific data for optimal fishery management. Without monitoring fish populations, we will not be able to implement efficient methods to keep them at a sustainable level, thereby keeping the ocean healthy.
As a result of our plan the overall availability of food supplies will be reduced, therefore requiring new ways to provide necessary nutrition. Although we recognize that there is a serious debate over the merits of aquaculture, we conclude that it may be necessary to implement in order to meet these nutritional needs. Therefore we will endorse the development of sustainable and environmentally friendly aquaculture facilities. Also, while this can only serve as a small portion of our solution, we encourage attempts to find ecologically sound substitutes for fish protein.
As we continue to develop better solutions to the problems of the marine ecosystems we see the necessity for more research. Not enough is known about the depths of the oceanic world, but with more scientific data we will be more able to make better management decisions and implement more effective solutions. In addition, with more information about marine species such as migration, distribution, and behavior we will better know how to protect these species. With the reduction of cost of fish tracking technology, this goal will become more achievable. Lastly, we must continue to monitor the ocean and fish populations to detect changes related to global climate change in order to adapt our plan accordingly.
This plan represents a culmination of a semester's worth of research and idea development. Unfortunately we cannot see which areas of our plan need tweaking without feedback from initial implementation. It is important to note that in our plan we have also incorporated ways to try to deter negative consequences for those whose lifestyles are reliant on the fishing industry. This however must come second to saving the ocean, considering having a healthy and sustainable marine ecosystem will be what is best for both human and sea in the long run.